It's my best friends birthday and I wanted to make something delicious. I kind of just mixed things is as I went until it tasted right to me but I think I can give you most of the measurements.
- 1 container, crab meat. Doesn't have to be the lump jumbo kind because you're going to break it down anyway.
- mayo, about 2 heaping spoonfuls
- 1/4 cup celery, finely chopped
- 1/4 red bell pepper, finely chopped
- about 1 tbsp Worcestershire sauce
- 1 tsp hot sauce
- 1/2 lemon, juiced
- sea salt
- phyllo pastry cups
- spring onion
Mix crab, mayo, celery, pepper, sauces, lemon juice and maybe a bit of black pepper. At this point I put mine in a sieve for a bit to strain out extra liquid.
Put crab mixture into phyllo cups, top with thinly sliced spring onion, sea salt and maybe some lemon zest. I hope she likes them!
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