Josselyn and I have been best friends since college. This year I wanted to make her a tasting menu the way Wayne and I did for my parents' past 2 anniversaries. We enjoy doing it and it's a great way to make someone feel special. All of the recipes can be found here on the website. Just go up to the search window in the upper left and enter the name of the course/dish. The menu:
Starter
Crudite
Appetizer
Seared Scallops Wrapped in Bacon w/ Wayne's Brown Sugar Glaze
Intermezzo
Grapefruit Granita
Salad
Shaved Fennel & Arugula, Serrano, Tart Cherries, Deconstructed Vinaigrette of Orange Oil & Balsamic Reduction
**Picture to come**
Intermezzo
Sweet Orange Granita
Soup
Tom Kha Gai
Intermezzo
Pear Sorbet, Cardamom, Williams Pear Brandy
Main Course
Carpaccio of Filet Mignon, Lemon Remoulade
Intermezzo
Margarita Granita
Dessert
Fresh Mixed Berry Cobbler, Creme Anglaise
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